Small Batch Craft Beer Taplist by Head Brewer Nate Peck


Beer Offered Today:

 

 

CROOKED CROSS

Light, smooth, easy-drinking Cream Ale with notes of corn cereal, fruit, and florals from Centennial hops.

~ALSO AVAILABLE AS SHANDY OR RADLER

~ALSO AVAILABLE IN MONTMORENCY CHEERY SPECIAL EDITION

5.2%         

 

PONTIUS PILATE

Double dry-hopped New England IPA.  El Dorado, Belma, and Mosaic hops create an orange-juicey IPA with complex, subtle, berry fruit aftertastes and a smooth finish.

~ALSO AVAILABLE AS SINGLE HOP BELMA EDITION for a more strawberry cream finish.

7.2%                  

 

WEST COAST OFFENSE

Eponymous CA IPA that makes for a nice counterpoint to our signature NE IPA.  Amarillo, Simcoe, and Centennial hops team up to evince mango, grapefruit, pine, and resinous danky goodness.

7%                  

 

FRIZZANTE DURO

Craft brewed Hard Seltzer currently on tap in Old Fashioned-inspired Luxardo cherry + orange zest version.

6%

~MAKE IT GRANDE WITH A SHOT OF BOURBON +$6

 

GELFLING ESSENSE

Imperial Kettle Sour with blood orange puree, lactose, and Madagascar vanilla beans mmmmmmm please.

8.5%                                   

 

WHITTAKER STRAßE

Malt forward Amber Ale with Vienna & Munich Malts yielding bready undertones to caramel sweetness.

5.5%                  

 

EXIT 1

English Oatmeal Stout with Madagascar vanilla beans.

6%                  

 

SISYPHUS

English BROWN ALE pours a clear dark brown resplendent with toffee and caramel notes.  60lbs of cherry almond granola culminate in a sip of autumnal bliss. 

6%                  

 

 

A LETTER TO THE NEW BUFFALONIANS

Imperial Black Ale with peanut butter and cacao nibs.  Perfect for Halloween candy cravings.

9%                

                   
 

| traditional pizzas | new buffalo wings | communion bread | wood fired sandwiches | salads | boards | kids | cocktails | wine list |