Pizza Napoletana Menu: Traditional Neapolitan Pizzas

Traditional Napoletana Pizzas

V = vegan, GF = gluten free

 

Margherita: (V)

Mozzarella, San Marzano tomato base, basil, grana, extra virgin olive oil.

 

Marinara: (V)

San Marzano tomato base, oregano, garlic, basil, extra virgin olive oil.

 

Prosciutto di Parma:

Mozzarella, prosciutto di Parma, arugula, grana, basil, extra virgin olive oil.

 

Funghi: (V)

Mozzarella, funghi, crema fresca, grana, Calabrian chilis, extra virgin truffle oil.

 

Pizza di Speciale

Ask your server for the daily pizza offering.

 

Pizza Add-Ons:

Per Vegetable: $0.50
Add Funghi: $2
Add Fennel Sausage: $2
Add Char Cup Pepperoni: $2
Add Nduja: $3
Add House-made Giardiniera: $4
Add Prociutto di Parma: $5

 

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